Wave Seafood Kitchen at Danford's Hotel and Marina

Dining at Danfords is an experience like no other: one that delights your palate as you soak in the sights of the spectacular Long Island Sound. Our new WAVE Seafood Kitchen offers upscale seafood cuisine and a farm to table concept with fresh local produce and regional catch as the driving force. WAVEs hip lounge offers a more relaxed adaptation of the regular menu and seasonally-inspired cocktails so there's something for everyone at Danfords. Perfect for that special celebration or for a treat any day, we're open for breakfast, lunch and dinner every day - and on Sundays for our famous brunch. Come see what's here for you.

Dining Style: Casual Elegant

Cuisine: Seafood

Neighborhood: Port Jefferson

Cross Street: Main Street

Menu: View menu on restaurant's website

Price: $31 to $50

Website: http://www.danfords.com

Email: rfeicco@danfords.com

Phone:             (631) 928-5200       x170

Hours of Operation: Monday through Thursday from 7:00 a.m. to 10:00 p.m.

Friday from 7:00 a.m. to 11:00 p.m.

Saturday from 8:00 a.m. to 11:00 p.m.

and Sunday from 8:00 a.m. to 10:00 p.m. Sunday Brunch is also served from 11:30 a.m. to 3:00 p.m.

Payment Options:

AMEX, Diners Club, Discover, MasterCard, Visa

Executive Chef: Jonathan Levine

Dress Code: Casual Dress

Accepts Walk-Ins: Yes

Additional Details: Banquet/Private Rooms, Bar Dining, Bar/Lounge, Beer, Entertainment, Farm to Table, Fireplace, Full Bar, Happy Hour, Late Night, Non-Smoking Restaurant, Patio/Outdoor Dining, Private Room, Takeout, View, Weekend Brunch, Wheelchair Access, Wine

Parking: Public Lot

Parking Details: Parking is available in the Port Jefferson public parking lot.

Catering: The newly renovated ballroom, fitting up to 150 guests, creates a lasting impression with a chic, intimate setting and panoramic views of Port Jefferson Harbor. The experienced staff, with an unwavering attention to detail, continues Danfords long tradition of uncompromising quality, unparalleled hospitality and cuisine. Menus feature only the highest quality ingredients and can be customized to please the most discriminating palate. Banquet services also feature themed buffets with international cuisine.

Private Party Facilities: Private parties are available by phone reservations only. Please contact our Restaurant Manager.

Private Party Contact: Steve Cannon             (631) 928-5200       x170

Entertainment: We offer live music on the outdoor deck all weekend. Also, we offer a Piano Bar in the Lounge on Wednesday and Thursday evenings.